Lean and Green Edamame Hummus

Name: Lean and Green Edamame Hummus
Yield: 16.5 servings
Ingredients: 1 1/2 Cup Edamame, shelled; 1 Tbsp Cilantro; 1 Garlic, clove; 1/4 Tsp Cumin, ground; 1/2 Tsp Sea Salt; 2 Tbsp Lemon Juice; 3 Tbsp Olive Oil; 1/3 Cup Tahini; 1/2 Cup Vegetable Oil

Made with protein and fiber-packed edamame, the Lean and Green Edamame Hummus is a wonderful and tasty twist on everyday hummus. It's great as a dip or spread on toast and sprinkled with seeds, sprouts, and paprika, yum!

Ingredients

1 ¹/₂ cup Edamame, shelled
1 tbsp Cilantro
1 Garlic, clove
¹/₄ tsp Cumin, ground
¹/₂ tsp Sea Salt
2 tbsp Lemon Juice
3 tbsp Olive Oil
¹/₃ cup Tahini
¹/₂ cup Vegetable Oil

Directions

Add ingredients in the order listed and blend until smooth.

Enjoy!

See Nutrition Info

Nutritional information

Recipe: Lean and Green Edamame Hummus

Serving in this recipe: 16.5

Calories: 130
Total Fat: 13 g	19%
Saturated Fat: 1.5 g	6.4%
Cholesterol: 0 mg	0%
Sodium: 74.1 mg	3.1%
Total Carbs: 2 g	0.8%
Dietary Fiber: less than 1 gram.	3.9%
Sugar: 0 g
Protein: 2 g	5.1%
Vitamin A: 0.2%	Vitamin C: 3.1%
Calcium: 1.6%	Iron: 3.1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

NEVER use the nutribullet Cup to blend hot, warm, or carbonated ingredients.
DO NOT blend for more than one minute when using the nutribullet Cup.

Blending hot, warm, or carbonated ingredients in a nutribullet Cup may result in over-pressurization, causing the Cup to forcefully separate when removed from the Motor Base or upon opening, which may expel hot contents and/or exposure to the blades, both of which may cause serious bodily injuries.