Rich chocolate and sweet cherries combine to make one of the most decadent desserts out there: black forest cake. Unfortunately, commercial varieties of this sweet treat (which happens to use two healthy, antioxidant-filled whole foods) may be tarnished with heavily processed ingredients, additives, white sugar, and more. Why not try a healthier alternative? And yes, it'll satisfy your sweet tooth! All-natural cacao powder, or chocolate in its most natural and raw form, contains antioxidant flavonoids, while cherries are full of anti-inflammatory compounds. With an added date for sweetness, you'll love the taste and, even better, you'll feel great drinking it.
Ingredients
-
2
cup
Spinach
-
1
cup
Cherries, frozen
-
1
Dates, pitted
-
1 1/2
cup
Almond Milk, unsweetened
-
1/4
cup
Oats, rolled, gluten-free
-
1
tbsp
Superfood Essentials Vanilla Plant-Based Protein
-
2
tbsp
Cacao Powder
Directions
1
Add ingredients in the order listed and blend until smooth.