Raspberry Beet Smoothie

Name: Raspberry Beet Smoothie
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Ingredients: 3 Mint; 1/2 Beet, raw; 1/2 Cup Raspberries; 1 Cup Almond Milk, unsweetened; 1/2 Cup Greek Yogurt, plain, non-fat; 1 Tbsp Coconut Oil

How much do you know about the yogurt you eat? Most store-bought, blended yogurts are packed with sugar, unhealthy fats, and preservatives, which can slow your metabolism and leave you feeling heavy. So if you haven't tried plain Greek yogurt instead, it might be time to start! Plain Greek yogurt contains more protein, less sugar, and about half the amount of carbohydrates than regular yogurt. It can give you a healthy boost in energy and help your pre- or post-workout body recover. Be sure to look for brands with no chemical additives.

Ingredients

3 Mint
¹/₂ Beet, raw
¹/₂ cup Raspberries
1 cup Almond Milk, unsweetened
¹/₂ cup Greek Yogurt, plain, non-fat
1 tbsp Coconut Oil

Directions

Add ingredients in the order listed and blend until smooth.

Enjoy!

See Nutrition Info

Nutritional information

Recipe: Raspberry Beet Smoothie

Serving in this recipe: 1

Calories: 290
Total Fat: 17 g	25.8%
Saturated Fat: 12 g	57.9%
Cholesterol: 6.5 mg	2.2%
Sodium: 252 mg	10.5%
Total Carbs: 19 g	6.4%
Dietary Fiber: 5 g	22.6%
Sugar: 11 g
Protein: 15 g	31.1%
Vitamin A: 0.2%	Vitamin C: 30.3%
Calcium: 60.6%	Iron: 8.5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

NEVER use the nutribullet Cup to blend hot, warm, or carbonated ingredients.
DO NOT blend for more than one minute when using the nutribullet Cup.

Blending hot, warm, or carbonated ingredients in a nutribullet Cup may result in over-pressurization, causing the Cup to forcefully separate when removed from the Motor Base or upon opening, which may expel hot contents and/or exposure to the blades, both of which may cause serious bodily injuries.