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255 mins
Easy
100 cal
6 ppl
Ingredients
1 cup
Raspberries
3 tbsp
Maple Syrup
1/2 cup
Banana, frozen
1 cup
Greek Yogurt, plain, full-fat
1 tsp
Vanilla Extract
Try these Raspberries and Cream Popsicles, made with fresh raspberries, creamy Greek vanilla yogurt, and sweetened with maple syrup. These popsicles are subtly sweet and creamy perfect any time for you and the whole family!
Nutritional Information
Per serving (6)
Nutrition facts are based on the recipe as listed. Adding protein powder or swapping any ingredients will alter nutritional content.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Directions
1
Blend the raspberries and 1 tablespoon of maple syrup then set aside.
2
Blend the Greek yogurt, bananas, 2 tablespoons of maple syrup and vanilla until smooth.
3
Evenly distribute the blended raspberries in the popsicle molds and then distribute the yogurt blend in each mold on top.
4
Freeze for 4 hours or overnight until ready.
NEVER use the nutribullet Cup to blend hot, warm, or carbonated ingredients. DO NOT blend for more than one minute when using the nutribullet Cup.
Blending hot, warm, or carbonated ingredients in a nutribullet Cup may result in over-pressurization, causing the Cup to forcefully separate when removed from the Motor Base or upon opening, which may expel hot contents and/or exposure to the blades, both of which may cause serious bodily injuries.
