Want to give your kids a delicious frozen treat that's not loaded with sugar? Try these fruity and sweet Raspberries and Cream Popsicle, made with fresh raspberries, creamy Greek yogurt, and a hint of vanilla. These popsicles are filling, subtly sweet, and creamy. Plus, they have the pop of bright pinkish red raspberries that kids will love!
Ingredients
-
3/4
cup
Raspberries
-
3
tsp
Coconut Sugar
-
1
tsp
Vanilla Extract
-
1
cup
Greek Yogurt, plain, non-fat
Directions
1
Blend the coconut sugar, vanilla extract, and Greek yogurt until smooth.
2
Pour your ingredients into a popsicle mold, leaving a little bit of room on the top. Place a few raspberries on the top, then stick your popsicle stick in the mold.
4
Freeze for 2 to 4 hours, or until ready.
3
Alternatively, you can add the raspberries to the mold first. Then, pour the Greek yogurt into the mold before inserting the popsicle stick.