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True to its name, this tomato basil soup will tantalize your taste buds! This classic-modern culinary concoction features fresh, pureed cherry tomatoes, basil leaves, and unsweetened almond milk instead of heavy cream. Add a pinch of sea salt and cracked black pepper, and you've got a spoon-worthy dish that's hard to beat!
Add ingredients in the order listed and blend until smooth.
Transfer to a pot and heat on the stove.
Enjoy!
Recipe: Tantalizing Tomato Basil Soup
Serving in this recipe: 2
Calories: 63.9 | |
Total Fat: 1.2 g | 1.8% |
Saturated Fat: 0.1 g | 0.5% |
Cholesterol: 0 mg | 0% |
Sodium: 461.6 mg | 19.2% |
Total Carbs: 10 g | 3.3% |
Dietary Fiber: 4.3 g | 17.3% |
Sugar: 7 g | |
Protein: 2.6 g | 5.2% |
Vitamin A: 5.8% | Vitamin C: 18.3% |
Calcium: 24.4% | Iron: 5.2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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