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True to its name, this tomato basil soup will tantalize your taste buds! This classic-modern culinary concoction features fresh, pureed cherry tomatoes, basil leaves, and unsweetened almond milk instead of heavy cream. Add a pinch of sea salt and cracked black pepper, and you've got a spoon-worthy dish that's hard to beat!
Add ingredients in the order listed and blend until smooth.
Transfer to a pot and heat on the stove.
Enjoy!
Recipe: Tantalizing Tomato Basil Soup
Serving in this recipe: 2
Calories: 70 | |
Total Fat: 1.5 g | 1.8% |
Saturated Fat: 0 g | 0.5% |
Cholesterol: 0 mg | 0% |
Sodium: 461.6 mg | 19.2% |
Total Carbs: 9 g | 3.3% |
Dietary Fiber: 4 g | 17.3% |
Sugar: 6 g | |
Protein: 2 g | 5.2% |
Vitamin A: 5.8% | Vitamin C: 18.3% |
Calcium: 24.4% | Iron: 5.2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
NEVER use the nutribullet Cup to blend hot, warm, or carbonated ingredients.
DO NOT blend for more than one minute when using the nutribullet Cup.
Blending hot, warm, or carbonated ingredients in a nutribullet Cup may result in over-pressurization, causing the Cup to forcefully separate when removed from the Motor Base or upon opening, which may expel hot contents and/or exposure to the blades, both of which may cause serious bodily injuries.
Use the vented Pitcher to blend hot, warm, or carbonated ingredients or ingredients that need to be blended for longer than one minute.
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