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True to its name, this tomato basil soup will tantalize your taste buds! This classic-modern culinary concoction features fresh, pureed cherry tomatoes, basil leaves, and unsweetened almond milk instead of heavy cream. Add a pinch of sea salt and cracked black pepper, and you've got a spoon-worthy dish that's hard to beat!
Add ingredients in the order listed and blend until smooth.
Transfer to a pot and heat on the stove.
Enjoy!
Recipe: Tantalizing Tomato Basil Soup
Serving in this recipe: 2
| Calories: 70 | |
| Total Fat: 1.5 g | 1.8% |
| Saturated Fat: 0 g | 0.5% |
| Cholesterol: 0 mg | 0% |
| Sodium: 461.6 mg | 19.2% |
| Total Carbs: 9 g | 3.3% |
| Dietary Fiber: 4 g | 17.3% |
| Sugar: 6 g | |
| Protein: 2 g | 5.2% |
| Vitamin A: 5.8% | Vitamin C: 18.3% |
| Calcium: 24.4% | Iron: 5.2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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