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An egg-ceptionally delicious and nutritious breakfast that can be made in seconds with the Baby Bullet! Best of all, it has a nutritious hidden veggie: cauliflower! Your little one won’t suspect a thing.
Add all of the ingredients to the Short Cup and blend until smooth.
Add a bit of cooking oil to the bottom of a frying pan and turn on medium heat.
Pour egg mixture into the frying pan and stir with a spatula until the eggs are fluffy and fully cooked.
Recipe: Stealth Scrambled Eggs
Serving in this recipe: 2
|Total Fat: 9.6 g||14.8%|
|Saturated Fat: 4.2 g||21.2%|
|Cholesterol: 200 mg||66.7%|
|Sodium: 167.9 mg||7%|
|Total Carbs: 2.1 g||0.7%|
|Dietary Fiber: 0.7 g||2.9%|
|Sugar: 0.9 g|
|Protein: 10.1 g||20.2%|
|Vitamin A: 8.5%||Vitamin C: 22.9%|
|Calcium: 13.3%||Iron: 5.5%|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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