Mild and comforting oatmeal combines well with fruit and vegetable purées, like the beet puree, adding fiber and oaty goodness to your baby’s meal.
- 1/2 cup Oats, rolled, gluten-free
- 4 cup Water
Add 1/2 cup of uncooked rolled oats to the Short Cup.
Twist on the Milling Blade and mill into a fine powder.
Add the milled oatmeal and 4 cups of water, breast milk, or prepared formula to a pot and cover until it boils.
Once it hits a boil, turn down the heat to low and cook with cover on for 20 minutes.
Test the consistency of the oatmeal cereal — if you want it thinner, add more water.
Combine 2 oz fully cooled oats with 2 oz fruit or vegetable purée.
Recipe: Milled Oatmeal Cereal Combos
Serving in this recipe: 10
|Total Fat: 0.3 g||0.4%|
|Saturated Fat: 0 g||0.2%|
|Cholesterol: 0 mg||0%|
|Sodium: 2.1 mg||0.1%|
|Total Carbs: 2.7 g||0.9%|
|Dietary Fiber: 0.4 g||1.6%|
|Sugar: 0 g|
|Protein: 0.5 g||1.1%|
|Vitamin A: 0%||Vitamin C: 0%|
|Calcium: 1.2%||Iron: 1%|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Can be made with
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