Pear Puree

Introduce your little foodie to pears! From Anjou to Bartlett to Bosc varieties, pears are an excellent source of vitamin C and fiber. Their sweet taste also makes them a likely hit with tiny taste buds. Recommended age: 6 to 8 months.

Ingredients

  • 1 Pear, cored – chopped, steamed, and cooled
  • 2 tbsp Water – or breast milk or baby formula

Directions

1

Add steamed and thoroughly cooled pear and liquid to the Short Cup.

2

Blend to desired consistency.

Nutritional information

Recipe: Pear Puree

Serving in this recipe: 3

Calories: 30
Total Fat: 0 g 0.1%
Saturated Fat: 0 g 0.1%
Cholesterol: 0 mg 0%
Sodium: 0.8 mg 0%
Total Carbs: 9 g 3%
Dietary Fiber: 1 g 7.4%
Sugar: 5 g  
Protein: 0 g 0.4%
Vitamin A: 0% Vitamin C: 4.3%
Calcium: 0.6% Iron: 0.6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Can be made with

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