This sweet and tangy purée combines vitamin A in apricots with heart-healthy oatmeal for a delicious and healthful meal for your baby. If your little one isn't a fan of apricots, try the oatmeal cereal with a sweet apple purée.
- 1 cup Apricot – peeled and pitted
- 1/4 cup Oats, rolled, gluten-free – cooked and cooled
- 1/4 cup Water
Twist the Baby Blend Blade onto the Batchbowl.
Add liquid and apricot to the Batchbowl and secure lid.
Purée until you have achieved the proper smoothness.
Note — To make a thinner purée add more liquid and blend for a bit longer.
Spoon in cooked oatmeal and mix until you achieve the right texture for Baby.
Recipe: Apricot and Oatmeal
Serving in this recipe: 5
|Total Fat: 0.4 g||0.6%|
|Saturated Fat: 0.1 g||0.3%|
|Cholesterol: 0 mg||0%|
|Sodium: 0.8 mg||0%|
|Total Carbs: 6.2 g||2.1%|
|Dietary Fiber: 1 g||4.1%|
|Sugar: 2.9 g|
|Protein: 1 g||1.9%|
|Vitamin A: 2%||Vitamin C: 5.2%|
|Calcium: 0.7%||Iron: 1.6%|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Can be made with
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