Brown Rice Cereal

Cereal is a classic introductory food for babies. We like using brown rice since it’s a whole grain and a natural source of fiber. It also combines well with other fruit and veggie purees. Recommended age: 6 to 8 months.


  • 1/2 cup Brown Rice, uncooked
  • 1 1/2 cup Water – or breast milk or baby formula



Add 1/2 cup of uncooked brown rice to the Batchbowl and blend for 45 seconds to a fine powder.


Add the milled brown rice and 1 1/2 cups of water, breast milk, or prepared formula to a pot and stir.


Bring the pot to a boil and reduce to a simmer (low heat) for 15 minutes.


Test the consistency of the brown rice cereal. To make thinner, add more liquid.

Nutritional information

Recipe: Brown Rice Cereal

Serving in this recipe: 8

Calories: 40
Total Fat: 0 g 0.5%
Saturated Fat: 0 g 0.3%
Cholesterol: 0 mg 0%
Sodium: 1.4 mg 0.1%
Total Carbs: 9 g 3%
Dietary Fiber: 0 g 1.6%
Sugar: 0 g  
Protein: less than 1 gram. 1.8%
Vitamin A: 0% Vitamin C: 0%
Calcium: 0.8% Iron: 1.2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Can be made with

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