Eggnog Cocktail

Store-bought eggnog contains a ton of added sugar and fat. Try this homemade recipe that's not only vegan but equally delicious! Plus, it's made with 100% real-food ingredients!

Ingredients

  • 1 Banana
  • 2 Dates, pitted
  • 1/4 tsp Ground Cinnamon
  • 1/8 tsp Nutmeg, ground
  • 1/8 tsp Clove, ground
  • 1 1/2 cup Almond Milk, vanilla, unsweetened
  • 1/2 cup Ice
  • 4 tbsp Cognac

Directions

1

Add all ingredients in the order listed and blend until smooth.

2

Garnish with whipped cream and an extra sprinkle of cinnamon.

3

Enjoy responsibly!

Nutritional information

Recipe: Eggnog Cocktail

Serving in this recipe: 2

Calories: 260
Total Fat: 3 g 3.9%
Saturated Fat: 0 g 0.5%
Cholesterol: 0 mg 0%
Sodium: 122.6 mg 5.1%
Total Carbs: 33 g 11.1%
Dietary Fiber: 4 g 16.4%
Sugar: 23 g  
Protein: 1 g 3.7%
Vitamin A: 1.5% Vitamin C: 8.6%
Calcium: 4.2% Iron: 3.8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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NEVER use the nutribullet Cup to blend hot, warm, or carbonated ingredients.
DO NOT blend for more than one minute when using the nutribullet Cup.

Blending hot, warm, or carbonated ingredients in a nutribullet Cup may result in over-pressurization, causing the Cup to forcefully separate when removed from the Motor Base or upon opening, which may expel hot contents and/or exposure to the blades, both of which may cause serious bodily injuries.

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Use the vented Pitcher to blend hot, warm, or carbonated ingredients or ingredients that need to be blended for longer than one minute.

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