Cranberry Fig Jam

Name: Cranberry Fig Jam
Yield: 20 servings
Ingredients: 1 Cup Figs, dried; 1 Cup Cranberries, dry, sweetened; 2 Tbsp Ginger, fresh; 1 Cup Orange Juice; 1 Tsp Vanilla Extract

Prepare the most delicious autumnal jam in minutes! Sweet and tangy with an extra zing from the ginger and a hint of vanilla, the Cranberry Fig Jam is a holiday party for your taste buds.

Ingredients

1 cup Figs, dried
1 cup Cranberries, dry, sweetened
2 tbsp Ginger, fresh
1 cup Orange Juice
1 tsp Vanilla Extract

Directions

Add all ingredients, except for the vanilla extract, in a large bowl and heat in the microwave for 4 minutes to soften.

Mix in vanilla.

Add all to the blender and pulse 4 times.

Store in jars in the refrigerator for about a week.

See Nutrition Info

Nutritional information

Recipe: Cranberry Fig Jam

Serving in this recipe: 20

Calories: 50
Total Fat: 0 g	0.3%
Saturated Fat: 0 g	0.1%
Cholesterol: 0 mg	0%
Sodium: 1.4 mg	0.1%
Total Carbs: 12 g	4.3%
Dietary Fiber: 1 g	4.8%
Sugar: 10 g
Protein: 0 g	0.7%
Vitamin A: 0.1%	Vitamin C: 10.6%
Calcium: 1.4%	Iron: 1.2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

NEVER use the nutribullet Cup to blend hot, warm, or carbonated ingredients.
DO NOT blend for more than one minute when using the nutribullet Cup.

Blending hot, warm, or carbonated ingredients in a nutribullet Cup may result in over-pressurization, causing the Cup to forcefully separate when removed from the Motor Base or upon opening, which may expel hot contents and/or exposure to the blades, both of which may cause serious bodily injuries.