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Mild and comforting oatmeal combines well with a variety of fruit and vegetable purees.
Add steamed and thoroughly cooled pear, ¼ cup oats, and 2 Tbsp breast milk, prepared formula, or water to the Batchbowl.
Blend for 30 seconds until combined, then add remaining ¼ cup oats.
Blend for another 30 seconds until the consistency is even.
Recipe: Pear and Oatmeal Puree
Serving in this recipe: 4
| Calories: 80 | |
| Total Fat: 1 g | 1.4% |
| Saturated Fat: 0 g | 0.8% |
| Cholesterol: 0 mg | 0% |
| Sodium: 1.4 mg | 0.1% |
| Total Carbs: 15 g | 5.1% |
| Dietary Fiber: 2 g | 10.4% |
| Sugar: 4 g | |
| Protein: 1 g | 3.8% |
| Vitamin A: 0% | Vitamin C: 2.9% |
| Calcium: 1.1% | Iron: 3.6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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