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30 mins
Easy
50 cal
4 ppl
Ingredients
2 tbsp
Tomato Paste, unsalted
1/3 cup
Sundried Tomatoes - with oil
4
Garlic, clove - roasted and cooled
1/2
White Onion - roasted and cooled
1 tsp
Italian Seasoning
1/4 cup
Basil - fresh, packed
1 tsp
Oregano, dried - or three sprigs of fresh oregano
2 cup
Vegetable Broth, low-sodium
1 tbsp
Sugar
1 tsp
Sea Salt - or to taste
1/4 tsp
Black Pepper, ground - or to taste
This versatile marinara sauce is jam-packed with flavors, thanks to an unbeatable combination of sundried tomatoes, roasted garlic, and herbs. Enjoy it with your favorite pasta or simmer to a thicker consistency to make the best pizza sauce!
Nutritional Information
Per serving (4)
Nutrition facts are based on the recipe as listed. Adding protein powder or swapping any ingredients will alter nutritional content.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Directions
1
Add all ingredients into the cup and blend to desired consistency.
2
Simmer sauce for 25 minutes and pour over your favorite pasta.
3
Simmer to a thicker consistency for a pizza sauce.
NEVER use the nutribullet Cup to blend hot, warm, or carbonated ingredients. DO NOT blend for more than one minute when using the nutribullet Cup.
Blending hot, warm, or carbonated ingredients in a nutribullet Cup may result in over-pressurization, causing the Cup to forcefully separate when removed from the Motor Base or upon opening, which may expel hot contents and/or exposure to the blades, both of which may cause serious bodily injuries.
