Peanut Butter

Making your own homemade peanut butter has never been easier. Just blend roasted peanuts with coconut oil, and you’ll never go back to store-bought again!

Ingredients

  • 2 cup Peanuts, dry roasted, whole
  • 1/4 cup Coconut Oil

Directions

1

Add all ingredients into the cup and blend to a smooth butter consistency.

2

Pour into an airtight jar.

Nutritional information

Recipe: Peanut Butter

Serving in this recipe: 16

Calories: 140
Total Fat: 13 g 19.1%
Saturated Fat: 4.5 g 21.1%
Cholesterol: 0 mg 0%
Sodium: 1.1 mg 0%
Total Carbs: 3 g 1.3%
Dietary Fiber: 1 g 6.1%
Sugar: less than 1 gram.  
Protein: 4 g 8.9%
Vitamin A: 0% Vitamin C: 0%
Calcium: 1.1% Iron: 1.6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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NEVER use the nutribullet Cup to blend hot, warm, or carbonated ingredients.
DO NOT blend for more than one minute when using the nutribullet Cup.

Blending hot, warm, or carbonated ingredients in a nutribullet Cup may result in over-pressurization, causing the Cup to forcefully separate when removed from the Motor Base or upon opening, which may expel hot contents and/or exposure to the blades, both of which may cause serious bodily injuries.

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Use the vented Pitcher to blend hot, warm, or carbonated ingredients or ingredients that need to be blended for longer than one minute.

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