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90 mins
Moderate
570 cal
8 ppl
Ingredients
2 cup
Zucchini, fresh - grated
3/4 cup
Vegetable Oil - or preferred cooking oil
2
Eggs, whole large
1/2 cup
Greek Yogurt, plain, non-fat
1/4 cup
Agave Nectar
1 tsp
Vanilla Extract
3 cup
All-Purpose Flour
1/2 cup
Sugar
1 tsp
Baking Powder
1 tsp
Baking Soda
1 tsp
Salt
1 tsp
Ground Cinnamon
1/2 tsp
Nutmeg, ground
1 cup
Walnuts, raw, unsalted - chopped
This sweet and nutty spice bread is deliciously moist thanks to one special ingredient: zucchini!
Nutritional Information
Per serving (8)
Nutrition facts are based on the recipe as listed. Adding protein powder or swapping any ingredients will alter nutritional content.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Directions
1
Preheat oven to 350 degrees F. Spray desired baking loaf or muffin pan with cooking spray.
2
Grate the zucchini using the large grate blade. Do not drain liquid.
3
Chop walnuts using the chopping blade.
4
In a large bowl, add the grated zucchini, vegetable oil, eggs, Greek yogurt, agave nectar, and vanilla extract. Whisk until well combined.
5
Combine all the dry ingredients: all-purpose flour, sugar, baking powder, baking soda, salt, ground cinnamon, and ground nutmeg.
6
Mix dry ingredients into wet ingredients until well-incorporated. Do not over-mix. Gently stir in the chopped walnuts.
7
Pour the batter into the baking pan. Bake for 45 to 50 minutes. A clean toothpick inserted into the center of the bread should come out clean.
8
Cool in the pan for 10 minutes. Remove from the pan and transfer to a wire cooling rack to cool completely before slicing.
NEVER use the nutribullet Cup to blend hot, warm, or carbonated ingredients. DO NOT blend for more than one minute when using the nutribullet Cup.
Blending hot, warm, or carbonated ingredients in a nutribullet Cup may result in over-pressurization, causing the Cup to forcefully separate when removed from the Motor Base or upon opening, which may expel hot contents and/or exposure to the blades, both of which may cause serious bodily injuries.
