Guacamole

A crowd favorite — one bite of this heavenly guac, and you'll understand why!

Ingredients

  • 1/4 Onion, raw
  • 2 Green Onions – cut into 3" pieces
  • 1 cup Cilantro – packed, no stems
  • 1 tbsp Lime Juice
  • 1 tbsp Lemon Juice
  • 1 Jalapeno Pepper – halved and seeded
  • 1/2 tbsp Sea Salt
  • 1 tbsp Olive Oil
  • 2 Avocado – remove skin and seeds

Directions

1

Add all ingredients, except for the olive oil and avocados, to the work bowl and run for 10 seconds.

2

Add olive oil and one avocado to the work bowl and run for 5 seconds.

3

Add the second avocado to the work bowl and run for 5 seconds.

4

Optional: mix in a diced tomato by hand.

5

Transfer to a serving bowl and serve with chips or as a side to your favorite taco recipe!

Nutritional information

Recipe: Guacamole

Serving in this recipe: 4

Calories: 160
Total Fat: 15 g 22.4%
Saturated Fat: 2.5 g 10.5%
Cholesterol: 0 mg 0%
Sodium: 893.4 mg 37.2%
Total Carbs: 8 g 2.8%
Dietary Fiber: 5 g 22%
Sugar: 1 g  
Protein: 1 g 3.6%
Vitamin A: 2.4% Vitamin C: 28%
Calcium: 1.8% Iron: 3.2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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