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Fall Pumpkin Carrot Juice

Fall Pumpkin Carrot Juice
Clock icon showing overall recipe time.
10 mins
Chef hat icon showing recipe difficulty.
Low
Flame icon showing total calories in the recipe.
140 cal
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2 ppl

Ingredients

3 cup

Pumpkin, fresh, cubed - washed with skin

3

Carrot

1

Ginger, fresh - 1" piece

1/4 tsp

Ground Cinnamon - mix in after juicing

1

Red Apple

Each sip of this vibrant juice is bursting with fall flavors, thanks to a delicious and autumnal blend of apple, cinnamon, pumpkin, and more!

Nutritional Information

Per serving (2)

140 calories, 0g fat, 33g carbs, 5g fiber, 18g sugar, 2g protein.

Nutrition facts are based on the recipe as listed. Adding protein powder or swapping any ingredients will alter nutritional content.

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Directions

1

Juice on HIGH.

2

Mix in ground cinnamon.

3

Enjoy!

Warning icon indicating caution

NEVER use the nutribullet Cup to blend hot, warm, or carbonated ingredients.
DO NOT blend for more than one minute when using the nutribullet Cup.

Blending hot, warm, or carbonated ingredients in a nutribullet Cup may result in over-pressurization, causing the Cup to forcefully separate when removed from the Motor Base or upon opening, which may expel hot contents and/or exposure to the blades, both of which may cause serious bodily injuries.

Best Prepared with:

nutribullet Juicer Pro

nutribullet Juicer Pro