Stone Fruit Smoothie Bowl

We're peachy keen on this summery smoothie bowl — perfect for a refreshing breakfast or a hydrating post-workout snack.

Ingredients

  • 1 Peach, pitted
  • 1 Plum, pitted
  • 2 Apricot – pitted
  • 1 Banana, frozen
  • 1/2 cup Almond Milk, vanilla, unsweetened
  • 2 tbsp Maple Syrup
  • 3 cup Ice
  • 2 tbsp Superfood Essentials Vanilla Plant-Based Protein – optional

Directions

1

Add ingredients to the pitcher in the order listed.

2

Cover the pitcher with the pitcher lid and blend using the SMOOTHIES program.

3

Transfer to two bowls. Garnish with fresh fruits, nuts, granola, or other toppings of your choice.

Nutritional information

Recipe: Stone Fruit Smoothie Bowl

Serving in this recipe: 2

Calories: 235.7
Total Fat: 3.3 g 5.1%
Saturated Fat: 0.1 g 0.4%
Cholesterol: 0 mg 0%
Sodium: 168.8 mg 7%
Total Carbs: 43.1 g 14.4%
Dietary Fiber: 4.8 g 19%
Sugar: 30.7 g  
Protein: 12.2 g 24.4%
Vitamin A: 3.9% Vitamin C: 26.2%
Calcium: 6% Iron: 20.1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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