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Potato Puffs
Golden brown and savory with just a touch of crunch, these pillowy-soft potato puffs are heaven in a bite. And they make the perfect appetizers!
Ingredients
- 1 Carrot
- 3 Garlic, clove
- 1/2 Onion, raw
- 1/4 cup Parsley
- 1 cup Ground Beef – substitute with beans, tofu, turkey, or chicken
- 1/2 cup Green Chili Peppers, canned – drained
- 1/4 tsp Salt – or to taste
- 1/4 tsp Black Pepper, ground – or to taste
- 1 Eggs, whole large
- 2 tbsp Milk, whole
- 1 cup Breadcrumbs – substitute with panko
- 4 Potato, cooked – peeled, cooled, and mashed
- 1/4 tsp Garlic Powder
- 1/4 tsp Salt – or to taste
- 1/4 tsp Black Pepper, ground – or to taste
- 1 Eggs, whole large
Directions
1
In the magic bullet Kitchen Express™ or in a food processor, mix together potato, garlic, 1/4 tsp pepper, 1/4 tsp salt, and 1 egg and set aside.
2
For the stuffing, mince carrot, garlic, onion, and parsley together in the food processor and set aside.
3
In a pan, brown beef for about 5 minutes and add in the veggie mixture (in step 2), green chiles, salt, and pepper. Cook for another 5 minutes.
4
For the egg wash, mix together egg and milk.
5
To form the potato balls, cover 1 tbsp of stuffing with 2 tbsp of the potato mixture, forming a ball so that the stuffing is in the center.
6
Roll the balls in egg wash, then roll into breadcrumbs until covered.
7
Preheat the air fryer to 400F for 5 minutes.
8
Add 6 balls to the fryer in a single layer.
9
Air fry for 15 minutes, turning balls over at the halfway mark.
10
And repeat for the remaining 6.
See Nutrition Info
Nutritional information
Recipe: Potato Puffs
Serving in this recipe: 6
| Calories: 290 | |
| Total Fat: 10 g | 14.1% |
| Saturated Fat: 3.5 g | 17% |
| Cholesterol: 89.3 mg | 29.8% |
| Sodium: 325.4 mg | 13.6% |
| Total Carbs: 38 g | 12.8% |
| Dietary Fiber: 3 g | 12.8% |
| Sugar: 3 g | |
| Protein: 12 g | 25.8% |
| Vitamin A: 8.4% | Vitamin C: 39.5% |
| Calcium: 4.4% | Iron: 10.3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Can be made with
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