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20 mins
Easy
180 cal
2 ppl
Ingredients
2
Sweet Potato, raw - cut into batons
1 tbsp
Avocado Oil
1/2 tsp
Garlic Powder
1/4 tsp
Salt
1/4 tsp
Black Pepper, ground
Salty and sweet, crispy and creamy — whatever you're craving, these easy and nutritious fries are sure to hit the spot. For extra crispiness, soak the sweet potato batons in cold water for 30 minutes and pat dry before seasoning and placing them in the air fryer. Enjoy them on their own or with aioli or ketchup!
Nutritional Information
Per serving (2)
Nutrition facts are based on the recipe as listed. Adding protein powder or swapping any ingredients will alter nutritional content.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Directions
1
Preheat the air fryer to 400F for 4 minutes.
2
Cut sweet potatoes to strips and pat dry.
3
In a bowl, toss all ingredients together until the potatoes are coated.
4
Air fry in two batches. First, add half the sweet potatoes into the fry pot and air fry for 5 minutes. Then, flip the potatoes and air fry for another 5 minutes.
5
Repeat for the second batch.
NEVER use the nutribullet Cup to blend hot, warm, or carbonated ingredients. DO NOT blend for more than one minute when using the nutribullet Cup.
Blending hot, warm, or carbonated ingredients in a nutribullet Cup may result in over-pressurization, causing the Cup to forcefully separate when removed from the Motor Base or upon opening, which may expel hot contents and/or exposure to the blades, both of which may cause serious bodily injuries.
