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5 mins
Moderate
50 cal
1 ppl
Ingredients
1/3 cup
Espresso or Dark Roast Coffee, brewed from *K-Cup®
1/2 cup
Vanilla Rose Milk - see recipe for Vanilla Rose Milk
1/2 tsp
Food-Grade Dried Rose Petals - to garnish (optional)
Love is in the air — and in your coffee cup. This delightful latte combines rose and vanilla with fresh-brewed espresso for a creamy, dreamy, and ultra-unique take on a coffee shop classic.
Nutritional Information
Per serving (1)
Nutrition facts are based on the recipe as listed. Adding protein powder or swapping any ingredients will alter nutritional content.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Directions
1
Add premade Vanilla Rose Milk to a saucepan over medium heat and whisk vigorously until it’s heated through and has reached a frothy consistency.
2
Add 3 oz brewed coffee to a mug, then pour frothed rose milk on top, stirring gently to combine. Garnish with dried rose petals, if desired.
NEVER use the nutribullet Cup to blend hot, warm, or carbonated ingredients. DO NOT blend for more than one minute when using the nutribullet Cup.
Blending hot, warm, or carbonated ingredients in a nutribullet Cup may result in over-pressurization, causing the Cup to forcefully separate when removed from the Motor Base or upon opening, which may expel hot contents and/or exposure to the blades, both of which may cause serious bodily injuries.
