FREE shipping on US orders over $45!
Your cart is empty!
FREE 1-year warranty on all blenders and juicers
More to Consider
Taxes and discounts calculated at checkout.
10 mins
Easy
20 cal
10 ppl
Ingredients
1 cup
Pineapple, fresh - diced
2
Roma Tomato - quartered
1
Jalapeno Pepper - seeded and quartered
3
Garlic, clove
1/4
Onion, raw - halved
1 tbsp
Lemon Juice
1 cup
Cilantro - stems removed
1/2 cup
Green Chili Peppers, canned - diced
1 tsp
Salt
1/2 tsp
Black Pepper, ground
Sweet, spicy, and super juicy, this salsa makes a great dip for chips or a dynamic topping for grilled meat, tacos, and other savory fares.
Nutritional Information
Per serving (10)
Nutrition facts are based on the recipe as listed. Adding protein powder or swapping any ingredients will alter nutritional content.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Directions
1
Add onions, garlic, and cilantro to the Work Bowl and pulse with the Chopping Blade 5 times.
2
Open the lid and scrape down the sides.
3
Add the remainder of the ingredients and PULSE 10 times, or until salsa reaches the desired consistency.
NEVER use the nutribullet Cup to blend hot, warm, or carbonated ingredients. DO NOT blend for more than one minute when using the nutribullet Cup.
Blending hot, warm, or carbonated ingredients in a nutribullet Cup may result in over-pressurization, causing the Cup to forcefully separate when removed from the Motor Base or upon opening, which may expel hot contents and/or exposure to the blades, both of which may cause serious bodily injuries.
