Green Hot

Sometimes green can bring the heat! Case in point: this fresh and spicy blend of celery, cucumber, and jalapeño. It’s refreshing, it’s cleansing, and it’s got a kick. Don’t say we didn’t warn you.

Ingredients

  • 3 Celery, raw
  • 1 Cucumber
  • Jalapeno Pepper

Directions

1

Cut ingredients down to a size that will easily fit into the feed chute.

2

Deseed half of the jalapeno.

3

Feed ingredients into the feed chute.

Nutritional information

Recipe: Green Hot

Serving in this recipe: 1

Yield: 10 oz

Calories: 50
Total Fat: 0 g 0.7%
Saturated Fat: 0 g 0.6%
Cholesterol: 0 mg 0%
Sodium: 100 mg 4.2%
Total Carbs: 10 g 3.6%
Dietary Fiber: 0 g 0%
Sugar: 4 g  
Protein: 2 g 4.3%
Vitamin A: 2.4% Vitamin C: 15.6%
Calcium: 8% Iron: 4.5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

icon warning

NEVER use the nutribullet Cup to blend hot, warm, or carbonated ingredients.
DO NOT blend for more than one minute when using the nutribullet Cup.

Blending hot, warm, or carbonated ingredients in a nutribullet Cup may result in over-pressurization, causing the Cup to forcefully separate when removed from the Motor Base or upon opening, which may expel hot contents and/or exposure to the blades, both of which may cause serious bodily injuries.

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Use the vented Pitcher to blend hot, warm, or carbonated ingredients or ingredients that need to be blended for longer than one minute.

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