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Add all ingredients to the blender cup and blend till smooth.
Garnish with cranberries, orange peel, and a sprig of rosemary.
Recipe: Cranberry Sauce Smoothie
Serving in this recipe: 2
Yield: 16 oz
|Total Fat: 0 g||0.2%|
|Saturated Fat: 0 g||0.1%|
|Cholesterol: 0 mg||0%|
|Sodium: 10.8 mg||0.5%|
|Total Carbs: 27 g||9.1%|
|Dietary Fiber: 3 g||13.1%|
|Sugar: 0 g|
|Protein: less than 1 gram.||1.7%|
|Vitamin A: 0.6%||Vitamin C: 84.4%|
|Calcium: 4.2%||Iron: 1.3%|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.