Creamy Spinach Potato

This is a nutritious and comforting purée, pumping up the fluffy texture of mashed potatoes with the green goodness of spinach. Spinach also contains iron, which is essential for babies older than 6 months to get from food sources.

Ingredients

  • 1 cup Potato
  • 1/2 cup Spinach

Directions

1

Add all ingredients to the Work Bowl in the order listed.

2

Add water to the Water Reservoir at the 25-minute line and turn the dial to the Steam setting.

3

Once steaming is complete, turn the dial to the Blend/Pulse setting and run for 1-2 seconds.

4

Allow the purée to cool for 10 minutes before opening the Work Bowl.

Nutritional information

Recipe: Creamy Spinach Potato

Serving in this recipe: 5

Yield: 10 oz

Calories: 0
Total Fat: 0 g 0%
Saturated Fat: 0 g 0%
Cholesterol: 0 mg 0%
Sodium: 2.4 mg 0.1%
Total Carbs: 0 g 0%
Dietary Fiber: 0 g 0.3%
Sugar: 0 g  
Protein: 0 g 0.2%
Vitamin A: 0.9% Vitamin C: 1.4%
Calcium: 0.3% Iron: 0.5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Can be made with

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