Green Beans and Rice

Name: Green Beans and Rice
Yield: 3 servings
Ingredients: 1 Cup Green Beans; 1/2 Cup Brown Rice, cooked and cooled

Two classic dinner sides collide in one wholesome purée. Green beans are a great first veggie for babies since they’re mildly flavored and full of fiber, folate, vitamin A, and vitamin C – an essential nutrient that helps with iron absorption.

Ingredients

1 cup Green Beans
¹/₂ cup Brown Rice, cooked and cooled

Directions

Add all ingredients to the Work Bowl in the order listed.

Add water to the Water Reservoir at the 20-minute line.

Turn the dial to the Auto setting and run the program through completion.

Allow the purée to cool for 10 minutes before opening the Work Bowl.

See Nutrition Info

Nutritional information

Recipe: Green Beans and Rice

Serving in this recipe: 3

Yield: 6 oz

Calories: 50
Total Fat: 0 g	0.5%
Saturated Fat: 0 g	0.4%
Cholesterol: 0 mg	0%
Sodium: 2.3 mg	0.1%
Total Carbs: 9 g	3.3%
Dietary Fiber: 1 g	5.9%
Sugar: 1 g
Protein: 1 g	2.7%
Vitamin A: 0.8%	Vitamin C: 6.8%
Calcium: 1.6%	Iron: 2.9%