Raspberry Vinaigrette

A delightful, tangy little dressing that adds pop and pizzazz to any mix of fresh greens.

Ingredients

  • 1/2 cup Olive Oil
  • 1 tbsp Vinegar, apple cider
  • 2 tbsp Vinegar, red wine
  • 1/2 cup Raspberries
  • 1 Garlic, clove
  • 1 tsp Whole Grain Dijon Mustard
  • 1/2 tsp Salt

Directions

1

Add all ingredients in order listed and blend.

Nutritional information

Recipe: Raspberry Vinaigrette

Serving in this recipe: 8

Yield: 7 oz

Calories: 140
Total Fat: 15 g 21.7%
Saturated Fat: 2 g 9.7%
Cholesterol: 0 mg 0%
Sodium: 159.8 mg 6.7%
Total Carbs: 1 g 0.4%
Dietary Fiber: less than 1 gram. 2.2%
Sugar: 0 g  
Protein: 0 g 0.2%
Vitamin A: 0% Vitamin C: 3.6%
Calcium: 0.3% Iron: 0.9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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