FREE shipping on US orders over $65!
Your cart is empty!
FREE 1-year warranty on all blenders and juicers
More to Consider
Taxes and discounts calculated at checkout.
Preheat oven to 300°F, grease an 8x4” bread pan.
Add butter and sugar to work bowl and run for 10 seconds.
Add egg and vanilla extract to work bowl and run for 10 seconds.
Add cocoa powder and flour to work bowl and pulse until combined.
Pour batter into greased pan and bake for 18-20 minutes.
Serving in this recipe: 9
|Total Fat: 6 g||9.2%|
|Saturated Fat: 4 g||18%|
|Cholesterol: 34.2 mg||11.4%|
|Sodium: 49.1 mg||2%|
|Total Carbs: 14 g||4.9%|
|Dietary Fiber: less than 1 gram.||3.8%|
|Sugar: 11 g|
|Protein: 1 g||3%|
|Vitamin A: 3.5%||Vitamin C: 0%|
|Calcium: 0.8%||Iron: 3.1%|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.