Pink Lemonade Smoothie

Name: Pink Lemonade Smoothie
Yield: 1 servings
Ingredients: 1/2 Cup Cherries, frozen; 1/2 Cup Strawberries, frozen; 2 Medjool Dates, pitted; 1/4 Cup Lemon Juice; 1 1/2 Cup Almond Milk, unsweetened; 1 Tbsp Honey; 1 Tbsp Chia Seeds; 1/3 Cup Ice

Nothing like a tall glass of lemonade on a hot summer day. We take the refreshment a step further, using frozen fruit to turn a sugary treat into a nutritious and super-cool sipper.

Ingredients

¹/₂ cup Cherries, frozen
¹/₂ cup Strawberries, frozen
2 medjool Dates, pitted
¹/₄ cup Lemon Juice
1 ¹/₂ cup Almond Milk, unsweetened
1 tbsp Honey
1 tbsp Chia Seeds
¹/₃ cup Ice

Directions

Add all ingredients to the Single-Serve Cup in the order listed.

Twist on the Extractor Blade and blend using the SMOOTHIE program.

See Nutrition Info

Nutritional information

Recipe: Pink Lemonade Smoothie

Serving in this recipe: 1

Calories: 260
Total Fat: 7 g	10.6%
Saturated Fat: 1 g	3.3%
Cholesterol: 0 mg	0%
Sodium: 265.1 mg	11%
Total Carbs: 49 g	16.6%
Dietary Fiber: 7 g	30.9%
Sugar: 35 g
Protein: 4 g	8.6%
Vitamin A: 0.3%	Vitamin C: 98.4%
Calcium: 74.8%	Iron: 15.1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

NEVER use the nutribullet Cup to blend hot, warm, or carbonated ingredients.
DO NOT blend for more than one minute when using the nutribullet Cup.

Blending hot, warm, or carbonated ingredients in a nutribullet Cup may result in over-pressurization, causing the Cup to forcefully separate when removed from the Motor Base or upon opening, which may expel hot contents and/or exposure to the blades, both of which may cause serious bodily injuries.