FREE shipping on US orders over $65!
Your cart is empty!
FREE 1-year warranty on all blenders and juicers
More to Consider
Taxes and discounts calculated at checkout.
DIY Oat Flour
Homemade oat flour is a breeze to make, and so much more affordable than its store-bought counterpart.
Ingredients
- 3 cup Oats, rolled, gluten-free
Directions
1
Add oats to the Work Bowl. Process on HIGH with the Chopping Blade for about 1 minute, then stir. Repeat the process until the oats become flour.
2
Store in an airtight container.
See Nutrition Info
Nutritional information
Recipe: DIY Oat Flour
Serving in this recipe: 16
| Calories: 60 | |
| Total Fat: 1 g | 1.5% |
| Saturated Fat: 0 g | 0.8% |
| Cholesterol: 0 mg | 0% |
| Sodium: 0.9 mg | 0% |
| Total Carbs: 10 g | 3.4% |
| Dietary Fiber: 1 g | 6.1% |
| Sugar: 0 g | |
| Protein: 1 g | 4% |
| Vitamin A: 0% | Vitamin C: 0% |
| Calcium: 0.8% | Iron: 3.6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Can be made with
More to Consider
Browse favorites from nutribullet that
customers like you also purchased.
