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60 mins
Moderate
170 cal
6 ppl
Ingredients
2 cup
Leeks - cleaned and sliced into 1/4-inch rounds
3 cup
Yellow Potatoes - peeled and quartered
1 cup
Firm Tofu - cubed
1 tsp
Ginger, fresh
2
Garlic, clove
1 tbsp
Lemongrass - minced
1 1/2 tbsp
Thai Chili Paste
3 cup
Vegetable Broth, low-sodium
1 cup
Water
1/4 cup
Avocado Oil
Salt - to taste
Black Pepper, ground - to taste
Cilantro - to garnish
Potato-leek soup is great and all, but why not spice it up a bit? This one gets a kick from classic Thai flavors like lemongrass, chili paste, and ginger. We’ve also added tofu for a pop of protein.
Nutritional Information
Per serving (6)
Nutrition facts are based on the recipe as listed. Adding protein powder or swapping any ingredients will alter nutritional content.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Directions
1
Heat 2 tablespoons avocado oil in a medium pot over low heat. Add leeks, potatoes and cook until leeks soften, about 7 minutes. Stir often to keep mixture from sticking.
2
Add the remaining avocado oil, along with ginger, garlic, lemongrass, Thai chili and tofu pieces. Stir to coat evenly.
3
Add the vegetable broth, water, salt and pepper to taste. Raise heat to medium-high, bring broth to boil, then reduce heat back to low. Partially cover the pot with a lid and allow to simmer for 8 to 10 minutes until potatoes are fork tender.
4
Remove from heat and allow to cool for 20 minutes.
5
Transfer the soup mixture into the magic bullet Pitcher and attach the lid. Load and lock the Pitcher onto the motor base.
6
Blend on LOW for one full cycle. Blend a second time if needed or until it reaches desired texture.
7
Transfer to bowls and garnish.
NEVER use the nutribullet Cup to blend hot, warm, or carbonated ingredients. DO NOT blend for more than one minute when using the nutribullet Cup.
Blending hot, warm, or carbonated ingredients in a nutribullet Cup may result in over-pressurization, causing the Cup to forcefully separate when removed from the Motor Base or upon opening, which may expel hot contents and/or exposure to the blades, both of which may cause serious bodily injuries.
