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15 mins
Easy
24 ppl
Ingredients
15 oz
Tomatoes, canned
4
Jalapeno Pepper, canned, sliced - plus a few carrot slices from the can
1 tbsp
Crushed Red Pepper Flakes
2 tsp
Garlic Powder
2 tsp
Onion Powder
1 1/2 tsp
Salt
1/2 tsp
Black Pepper, ground
15 oz
Peaches, canned
Looking to spice things up when your fridge is bare? Don’t fret – this complex, flavorful salsa is concocted exclusively from canned and dried ingredients, letting you enjoy freshly-made salsa, even without “fresh” ingredients.
Nutritional Information
Per serving (24)
Nutrition facts are based on the recipe as listed. Adding protein powder or swapping any ingredients will alter nutritional content.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Directions
1
Add all ingredients, except the peaches, to the Work Bowl in the order listed. PULSE 4-5 times, until the consistency is to your liking.
2
Add sliced peaches and PULSE 2-3 more times to mix into the salsa.
3
Adjust seasoning to taste. Serve immediately or refrigerate in an airtight container for up to 7 days.
NEVER use the nutribullet Cup to blend hot, warm, or carbonated ingredients. DO NOT blend for more than one minute when using the nutribullet Cup.
Blending hot, warm, or carbonated ingredients in a nutribullet Cup may result in over-pressurization, causing the Cup to forcefully separate when removed from the Motor Base or upon opening, which may expel hot contents and/or exposure to the blades, both of which may cause serious bodily injuries.
