nourish / Recipes

Honey-nut Baked Pears

Honey-nut Baked Pears
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25 mins
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Moderate
Flame icon showing total calories in the recipe.
180 cal
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6 serv.
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Ingredients

4

pear - cut in half

1/4 cup

honey

1/2 cup

walnuts - chopped

ground cinnamon - pinch

This elegant dessert also comes with major health benefits in theform of fiber-filled pears and omega-3-rich walnuts.

Nutritional Information

Per serving (6)

180 calories, 1g fat, 30g carbs, 4g fiber, 23g sugar, 1g protein.

Nutrition facts are based on the recipe as listed. Adding protein powder or swapping any ingredients will alter nutritional content.

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Directions

1

Cut the pears in half lengthwise and scoop out their cores with a small spoon. Place flesh-side- up on the smooth side of the VersaPlate™ inside the Cooking Drawer.

2

Drizzle honey over each half. Fill the hollowed core with walnuts and sprinkle each half with cinnamon.

3

Select the BAKE setting, adjust the temperature to 340°F, and keep the cooking time at the setting’s default (15 minutes). Press START.

Culinary tip

For a traditional dessert, serve with a scoop of vanilla ice cream or frozen yogurt. For a savory snack, pair your pears with creamy brie or crumbled bleu cheese. You can also swap the walnuts with pecans, pistachios, hazelnuts, or another favorite nut.

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NEVER use the nutribullet Cup to blend hot, warm, or carbonated ingredients.
DO NOT blend for more than one minute when using the nutribullet Cup.

Blending hot, warm, or carbonated ingredients in a nutribullet Cup may result in over-pressurization, causing the Cup to forcefully separate when removed from the Motor Base or upon opening, which may expel hot contents and/or exposure to the blades, both of which may cause serious bodily injuries.
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Use the vented Pitcher to blend hot, warm, or carbonated ingredients or ingredients that need to be blended for longer than one minute.

Best Prepared with: