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Looking for tasty baked treats without the gluten? Find your new go-to recipes from nutribullet and enjoy all the best ways to bake easy and healthy options for the family. When the family is craving some baked goods, it’s even easier to go gluten-free with these flourless favorites.
You've made your own Za’atar Spice Blend, why not whip up some hummus to match? Swap the Coffee & Spice Grinder for the Ultra Plus+ Food Processor to make this super smooth and fresh garbanzo bean dip.
This rich and creamy smoothie adds turmeric to the classic coconut and pineapple combo, making a tropical treat that also boasts powerful anti-inflammatory properties.
Nothing beats homemade hummus...NOTHING. Enjoy this protein-packed dip with whole-grain pita chips or a rainbow of freshly cut veggies like carrots, celery, and radishes!
These savory bean and mushroom burgers are protein-packed and seriously delicious. They’re also easy – using canned beans and pantry staples like dried herbs and tomato paste, plus a few fresh veggies to add a burst of flavor.
Who doesn’t like to indulge while eating healthy at the same time? Kaylyn of The Weir House shares her favorite chocolate mousse recipe, made in the NutriBullet Blender Combo. Creamy and oh so chocolatey, this mousse is the perfect dessert. Top with fresh fruit, cacao nibs, or even homemade whipped cream!
Fresh veggie juice – it just hits different than bottled. Take down this fortifying mix of tomato, celery, and cucumber and feel yourself come alive from the inside out.
Pumpkin lattes are everywhere this time of year, and while they taste cozy and delicious, they’re often loaded with sugar and empty calories. Luckily, we’ve created a healthier version that lets you enjoy all the fall flavor—with added nutrients!
Nutritious smoothie? Rich, creamy dessert? Get the best of both worlds in this cherryliciousblend.
This thick and creamy mango smoothie bowl is incredibly refreshing. Enjoy it as-is or load it up with your favorite toppings for a fruity, frosty treat!
Looking to spice things up when your fridge is bare? Don’t fret – this complex, flavorful salsa is concocted exclusively from canned and dried ingredients, letting you enjoy freshly-made salsa, even without “fresh” ingredients.
Don’t waste money on expensive, sugary frozen drinks. Instead, try this tasty twist on a frappe, which uses a frozen banana in place of artificially-sweetened mixes.
Dreamy, creamy, and full of mouthwatering mango flavor, this easy dessert goes for the gold.
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