Gluten-Free Recipes

Your teeth deserve a break. Enjoy crunchy apple and cucumber goodness in sweet, cool liquid form instead. 

There’s nothing like the zesty zing of fresh lemon sorbet. Tart and frosty with just the right amount of sweetness to balance it all out, this is a dream dessert on a hot summer day.

What’s better than one type of citrus in your juice? Three types of citrus in your juice! Get your squeeze on with this perfectly tangy blend of orange, grapefruit, and clementine.

Perfect for kids (and kids at heart), this delectable juice delivers an impressive array of immune-boosting nutrients from zucchinis, carrots, and pears with every sweet and mild sip.

Pistachio spread creates an ultra-smooth gelato with rich nutty flavor and creamy texture.

This sweet and sunny juice is a treat for all ages.

Our Classic Breakfast Smoothie is a dairy-free take on the Essential Green Smoothie, but also contains the belly-filling fiber found in old-fashioned rolled oats. Didn’t think you could “drink” your oats? They help make your smoothie feel a bit more substantial and create a thick, satisfying consistency.

For those whose cranberry sauce-to-turkey ratio skews dangerously high, this is the smoothie for you. Full of vitamin C and other antioxidants, our sweet-tart blend delivers a nice dose of cold-weather immunity boosters alongside its distinctive cranberry pucker.

We’ve said it before, and we’ll say it again: classics are classic fora reason. Don’t overcomplicate things — blend up strawberrieswith banana and keep it moving.

When added to your ice cream base, instant, freeze-dried transforms into a creamy frozen dessert with café-inspired appeal.

We’ve said it before, and we’ll say it again: classics are classic for a reason. Don’t overcomplicate things — just blend strawberries with banana and enjoy your life.

Start your day on a high note with this nutritiously cheerful blend of greens, mango, banana, and chia seeds.