Anti-Aging Recipes

While there's no fountain of youth, plant foods might be the next best thing. Countless studies have linked consumption of fruit and vegetable-based phytonutrients with increased longevity. Load up on plant power with these youthful recipes, which are as tasty as they are beneficial to your health.

cup of green smoothie next to fresh strawberries and fresh flowers
  • RECIPES

Cinnamon Strawberry Walnut Party

Fuel your day with this creamy, vibrant smoothie packed with spinach, avocado, sweet strawberries, crunchy walnuts, and a touch of cinnamon for a delicious, nutrient-rich boost. Blended with almond milk, flax seeds, and plant-based protein, it’s the perfect mix of flavor and wellness in every sip!

rows of energy bites made with coffee, oats, dates, and almonds
  • RECIPES

Buzz Bites

Whether fueling for a workout or seeking an afternoon pick-me-up, these nutritious bites contain a nice blend of carbs, healthy fats, and of course, coffee to get you going.

A Peach Smoothie Bowl on a blue background, topped with peaches, almonds, and white flowers, surrounded by scattered orange flower petals.
  • RECIPES

Peach Smoothie Bowl

Power up with the goodness of plant foods in this peachy smoothie bowl that calls for simple ingredients and a tablespoon of heart-healthy hemp seeds. If you haven’t used hemp seeds before, now’s your chance – they’re soft and offer a mild, nutty flavor that blends well in smoothies and smoothie bowls to pump up the nutrition a bit.

Two glasses filled with blended Maple Cherry Fig Smoothie garnished with fresh cherries
  • RECIPES

Maple Cherry Fig Smoothie

This Maple Cherry Fig Smoothie is rich, cozy, and sweet—like a little holiday treat in a glass. The blend of juicy cherries, luscious figs, creamy almond butter, and warm maple-cinnamon notes makes it both nourishing and delicious, perfect for sipping on cool winter mornings.

bowl of homemade rainbow slaw with kale, cabbage, carrot, and broccoli tossed in a creamy salad dressing
  • RECIPES

Rainbow Slaw

This colorful shredded veggie medley makes the perfect base for any style of slaw. Dress it up with a classic mayo mixture, enjoy it with Thai-style peanut sauce, or mix miso paste, sesame oil, and soy sauce together for a Japanese twist.  

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