Easter Recipes

Spring has sprung, and the time for pastel colors, decorated eggs, and all things "bunnies" is upon us. Make the most of the season with these delicious recipes, which feature fresh flavors perfect for any springtime celebration.

  • RECIPES

Lean and Green Edamame Hummus

Creamy, vibrant, and packed with plant-based protein and fiber, this hummus is a fresh take on the classic dip. Perfect as a snack or spread, it shines topped with seeds, sprouts, and a dash of paprika for extra flavor and crunch.

bowl of vegan pasta alla vodka garnished with cherry tomatoes and with a bowl of extra sauce
  • RECIPES

Vegan Pasta Alla Vodka

This vegan twist on the Italian American classic gives you all the rich creaminess of the original without any actual cream. Sprinkle in some crushed red pepper to add a welcome bite to the otherwise rich and mellow flavors.

two bowls of green soup with peas, spinach, and celery
  • RECIPES

Green Goddess Soup

Filled with fresh leafy greens and aromatic alliums, this glowingsoup has the power to to convert veggie skeptics into freshproduce zealots.

Pistachio herb dip garnished with fresh herbs and whole pistachios surrounded by fresh vegetables and herbs.
  • RECIPES

Pistachio Herb Dip

As delicious as vegetables are on their own, something transformative and magical happens when fresh veggies and dip come together. We all know that dips can pack a caloric and fat punch to your diet, faster than you can finish a serving of celery and carrots. Dips with yogurt as a base retain all the texture and flavor of sour cream-based dips, but are lower in fat, higher in protein, and have the added benefit of gut-healthy probiotics. This dip is a crunchy, creamy, and dreamy way to begin a soirée.

A bowl of colorful shredded red cabbage and carrots with creamy dressing being poured over it, with a food processor and tongs nearby.
  • RECIPES

Rainbow Salad

Chop, chop. This fresh and tasty salad is loaded with veggies like kale, bell peppers, cucumbers, cabbage, and more – and comes together super quick. Adding grapes for sweetness and mozzarella for richness propels it from side dish to main meal status.

two glasses of tomato juice with tomatoes, cucumber and celery floating in front of green background
  • RECIPES

Garden Party

Fresh veggie juice – it just hits different than bottled. Take down this fortifying mix of tomato, celery, and cucumber and feel yourself come alive from the inside out. 

slices of coffee cake with a mug of coffee on the side
  • RECIPES

Coffee Cake

This delicious cake is rich enough for dessert, but wholesome and satisfying enough for a special breakfast or afternoon snack, with or without a side of coffee.

clear bowl of green goddess dressing with fresh carrots and radishes for dipping
  • RECIPES

Green Goddess Dressing

Herby, fresh, and creamy, this dairy-free version of the famed dressing livens up salads, sandwiches, veggie platters, and so much more.

slice of carrot cake with cream cheese frosting  and walnuts on plate with more in dish
  • RECIPES

Carrot Cake

Deliciously moist and perfectly spiced, this classic carrot cake with cream cheese frosting is perfect year-round!

  • RECIPES

Carrot Cake Smoothie

Whip up this classic cake in smoothie form! With only naturally occurring sugar, this creamy orange smoothie with hints of nutmeg and cinnamon can double as a slightly sweet treat or snack to sip on in-between meals.

Three round Carrot Cake Bites, coated in shredded coconut, arranged on a plate against a diagonally divided background of light orange and dark red.
  • RECIPES

Carrot Cake Bites

Sweet, nutty, and perfectly spiced, these no-bake carrot cake bites are the perfect healthy snacks to satisfy any sweet tooth. Each bite is packed with satiating oats, heart-healthy flax seeds, sweet dates, warm spices, and more to keep your body and your taste buds happy.

  • RECIPES

Carrot Cake Protein Shake

Who said you can’t have cake for breakfast? This sweet and creamy smoothie contains a variety of spices that’ll wake you and your metabolism up in the morning. It’s packed with healthy plant-based proteins, fibers from spinach and carrots, and a touch of sweetness from vanilla almond milk and raisins.

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