Dinner Recipes

Dinner is served! With nutribullet®, you can whip up an endless array of quick, and delicious meals to suit your exact tastes. Need some inspiration? Take a look at our broad selection of supper time favorites to get your kitchen creativity flowing.

roasted squash stuffed with spiced sorghum, kale, and lentils
  • RECIPES

Stuffed Squash with Curry Spiced Sorghum

A gluten-free cereal with as much protein as quinoa, sorghum is a great grain to add to your rotation. This preparation is filled with warm spices and nourishing veggies for boatloads of flavor and nutrients.

cup of coffee with liqueur and coffee beans
  • RECIPES

Midnight Coffee

If you’re in search of an after-dinner drink that will also prep you for a night on the town, this cozy coffee blend should do the trick. Sweet and creamy with a kick, it’s a cup of coffee, dessert, and cocktail, all in one.

bowl of spinach and tomato salad with balsamic dressing and immersion blender attachment
  • RECIPES

Easy Balsamic Vinaigrette

You know how salads from a restaurant never really taste as good when you attempt to make them at home? We'll let you in on a little secret: it's all in the dressing. This Easy Balsamic Vinaigrette rivals a dressing you'd likely find tossed on your favorite restaurant salad. Added bonus: you can whip it up in minutes. Literally.

bowls of roasted zucchini and leek soup with nutribullet immersion blender
  • RECIPES

Roasted Leek and Zucchini Soup

Making your own homemade soup has never been easier, thanks to the NutriBullet Immersion Blender. Simply prep your ingredients and then blend. This recipe is jam-packed with nutrition, making it an easy way to "eat" your veggies.

bowl of carrot soup with crema, fresh carrots, and salt and pepper
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Carrot and Ginger Soup

Get in touch with your roots. This deeply nourishing soup is equal parts sweet and savory, with a kick of fresh ginger to make its flavors sing.

bowl of creamy mushroom soup with fresh mushrooms
  • RECIPES

Creamy Mushroom Soup

Super savory and full of good-for-you ingredients, this shroomy, plant-based soup is a forest to be reckoned with. Pro tip: Mix up your mushrooms. Try adding portobello, button mushrooms, or a mushroom blend to build a more complex flavor profile.

cheesecake with graham cracker crust topped with fresh cherries, blueberries, and raspberries and mint
  • RECIPES

Cheesecake

With a sweet graham cracker crust and a delicious cream cheese filling that comes together in a snap, this classic cheesecake is the perfect decadent treat.

magic bullet kitchen express and bowl of garlic butter with bread slices
  • RECIPES

Herb Butter

Instantly elevate your favorite protein or make the tastiest garlic bread with a rich and flavorful butter spread that you can whip up in minutes!

  • RECIPES

Eggnog Cocktail

Store-bought eggnog contains a ton of added sugar and fat. Try this homemade recipe that's not only vegan but equally delicious! Plus, it's made with 100% real-food ingredients!

Overhead shot of Butternut Squash and Apple Soup being tasted, alongside diced butternut squash and seeds on a bright blue surface.
  • RECIPES

Butternut Squash and Apple Soup

Squash and apples: it's a match made in autumnal heaven. Whip this one up and start living your fall fantasy. The vibrant color isn't just for show; the ingredients in this soup are rich in phytonutrients with health-protecting benefits.

  • RECIPES

Purple Potato and Cauliflower Soup

Cozy up to this savory soup whenever you need a little comfort. Made with roasted cauliflower, potatoes, and garlic, this vibrant purple soup makes eating your veggies fun and easy!

  • RECIPES

Vegan Tomato Soup

Dairy not your thing? This rich tomato soup subs cream for cashews without sacrificing any flavor. The cashews also provide healthy plant-based fats that can help stabilize blood sugar and keep hunger pangs at bay.

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