Baby Food Recipes

Baby will soon say please to peas! These little green bits are sweet, tasty, and packed with vitamins K and B6 to keep your little one nourished.

With its sweet and mild flavor and rich nutritional profile, sweet potato is a great food to start your little eater on.

Stack the breakfast table with a batch of these easy-peasy 4-ingredient flapjacks. This is a great recipe to double or triple and make in the Batchbowl if you’re feeding the whole family. 

It’s a Sunday roast in purée form – a grownup meal for growing babies! Beef is a great source of iron, which babies start needing from external sources at 6 months of age. Blending it with other ingredients is a great way to introduce its texture to your little one.

This silky smooth puree combines two nutritious ingredients that babies love: butternut squash and bananas. Slightly sweet, with a hint of cinnamon, the Butternut Puree will excite your baby's tastebuds!

Eating broccoli boosts the body's ability to detoxify, and it is full of vitamin C, making it a perfect food when baby has the sniffles.

Do your best to make broccoli your child’s friend at an early age. This recipe is a good way to achieve that goal. It’s broccolicious!

The Ombre Green Purees has some of the healthiest vegetables for your baby. Each layer has a unique blend of veggies, along with avocado to make it nice and creamy. Pretty for the parent, and fun and delicious for the baby!

Tasty and fun to eat, these mini cheesy broccoli quiches will quickly become your baby's favorite! It's a great way to get baby to eat broccoli and one more not-so-obvious veggie: squash!

We’re rooting for this earthy, brightly-colored, vitamin-packed purée. It’s also a great way to warm your little one up to the idea of eating veggies, since each ingredient in this trio skews toward the sweet side.

This is a sweet and tangy way to introduce dairy into your baby's diet. Opting for real fruit as a sweetener is a great choice over pre-sweetened yogurt, as it adds fiber and tons of nutrients to the mix. Swirl in some chia seeds for a boost of iron and omega-3’s.

One of these sweet spuds goes a long way, making several servings of baby food at once, which saves you precious time. Now that’s sweet! Recommended age: 6 to 8 months.