nutribullet®
Ultra
Plus+
Recipes

Make the most of this multitasking powerhouse with ultra-delicious, ultra-nutritious, and ultra-simple recipes.

A tall glass of Super Blue Smoothie with a blue straw, next to a bowl of spinach, bananas, and a measuring cup with blueberries on a blue background.
  • RECIPES

Super Blue Smoothie

Is there such a thing as a perfect smoothie? This sweet medley certainly makes a strong case. With a classic combination of blueberries, banana, and spinach, this superstar smoothie provides a powerful nutrient boost!

greens and grains bowl with butternut squash, apples, cabbage, carrots and chickpeas
  • RECIPES

Fall Harvest Bowl

Topped with roasted butternut squash, pumpkin seeds, fresh Honeycrisp apples, and a smooth maple tahini dressing, this greens and grain bowl has fall written all over it!

feta dip topped with sliced cherry tomatoes, olive oil, and herbs
  • RECIPES

Feta and Roasted Cherry Tomato Dip

If flavor is what you’re after, this succulent, savory dip delivers big with tart tomatoes, salty feta, and punchy garlic screaming “umami” in every bite.

  • RECIPES

Champurrado

Champurrado is a traditional warm, thick Mexican drink served during the holidays, similar to a spiced hot chocolate. Made from corn masa (cornmeal) and flavored with clove, cinnamon, and cacao, this chocolatey drink is like a warm hug in a mug!

rows of energy bites made with coffee, oats, dates, and almonds
  • RECIPES

Buzz Bites

Whether fueling for a workout or seeking an afternoon pick-me-up, these nutritious bites contain a nice blend of carbs, healthy fats, and of course, coffee to get you going.

Creamy coffee smoothie in a nutribullet Ultra garnished with banana slices and chocolate chips on orange background
  • RECIPES

Creamy Coffee Smoothie

This coffee-infused blend tastes like a frozen coffee treat, but is full of fiber and protein to sustain you well beyond the buzz.

Creamy harissa dressing in a nutribullet cup alongside a salad and peppers
  • RECIPES

Creamy Harissa Dressing

Turn homemade harissa paste into a creamy, spicy dressing for grain bowls, grilled veggies, and more. You can also use jarred harissa if you don’t have homemade on-hand.

A bowl of colorful shredded red cabbage and carrots with creamy dressing being poured over it, with a food processor and tongs nearby.
  • RECIPES

Rainbow Salad

Chop, chop. This fresh and tasty salad is loaded with veggies like kale, bell peppers, cucumbers, cabbage, and more – and comes together super quick. Adding grapes for sweetness and mozzarella for richness propels it from side dish to main meal status.

Mini Korean Vegetable Pancakes plated alongside green onion, mushrooms, and Gochujang Glaze
  • RECIPES

Korean Veggie Pancakes

These savory, crispy pancakes are packed with fresh vegetables and seasoned just right. A perfect savory snack or side dish that’s easy to make and full of flavor.

A veggie burger with a sesame seed bun, patty, avocado spread, sprouts, and cucumber slices held in two hands against a green background.
  • RECIPES

Veggie Burgers

These savory bean and mushroom burgers are protein-packed and seriously delicious. They’re also easy – using canned beans and pantry staples like dried herbs and tomato paste, plus a few fresh veggies to add a burst of flavor.

compound butter sliced on marble cutting board and French baguette
  • RECIPES

Compound Butter

Filled with fresh herbs and roasted garlic, this ultra-flavorful butter transforms even the simplest piece of bread into a work of art.

homemade za'atar spice blend with olive oil and cherry tomatoes
  • RECIPES

Za’atar Spice Blend

This Middle Eastern spice mix has a delectable flavor and aroma, adding depth, earthiness, and a bit of tang to any dish. We especially love it as a garnish for hummus, tzatziki, or homemade pita. 

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