Sauce & Condiment Recipes

Sometimes, you just have to get saucy. Whether you're looking for a healthy twist on a classic, or seeking something fresh and unique, these recipes are perfect for livening up veggie bowls, pasta, tacos, toast, and so much more.

pineapple salsa with jalapeno, onion, and tomatoes diced in food processor
  • RECIPES

Pineapple Salsa

Sweet, spicy, and super juicy, this salsa makes a great dip for chips or a dynamic topping for grilled meat, tacos, and other savory fares.

Jar of sun-dried tomato pesto surrounded by pine nuts, tomatoes, olive oil, and Parmesan cheese.
  • RECIPES

Sun-dried Tomato Pesto

This succulent sun-dried tomato pestois packed with bright, umami flavor, making ita perfect accompaniment to sandwiches, meats, pasta, and beyond!

  • RECIPES

Smokey Chipotle Sauce

A zesty topping that tastes as good on tacos, meats, and fish as it does with a basket of tortilla chips! Made with chipotle peppers and a medley for roasted ingredients, this sauce delivers the perfect kick to your favorite dishes.

enchiladas covered with enchilada sauce and crema with jalapenos, onions, and more sauce on the side
  • RECIPES

Enchilada/ Birria Sauce

This traditional Mexican sauce makes a rich and flavorfulaccompaniment to enchiladas, chilaquiles, birria, and tacos.

A glass jar filled with golden-brown Peaches and Cinnamon Chia Jam, next to two fresh peach slices and a silver spoon on a white marble surface.
  • RECIPES

Peaches and Cinnamon Chia Jam

Fresh and fruity with a hint of cinnamon, this chia jam will be your go-to spread! Heart-healthy chia seeds give this jam a thick consistency, while pure maple syrup and peaches keep things nice and sweet. Enjoy it on toast, with cheese, and more!

  • RECIPES

Homemade Mayo

What would a tuna salad sandwich or potato salad be without the mayo? While it sometimes gets a bad rap because it’s calorically dense, homemade mayo uses only high-quality, real food ingredients like eggs, oil, and vinegar. If you don’t have avocado oil, feel free to use whatever oil you have on hand like canola or grapeseed. Just be sure to use pasteurized eggs in this recipe since the eggs are raw.

compound butter sliced on marble cutting board and French baguette
  • RECIPES

Compound Butter

Filled with fresh herbs and roasted garlic, this ultra-flavorful butter transforms even the simplest piece of bread into a work of art.

a clear jar of homemade dill dressing garnished with parsley
  • RECIPES

Creamy Herb Dressing

Perfect as a salad dressing, sauce, or dip, this cool and creamy all-star adds freshness and brightness to just about everything. It's also dairy-free, making it great for sensitive systems and plant-based palates alike. 

immersion blender in bowl of marinara with tomato, olive oil, garlic, and basil
  • RECIPES

Tomato Marinara

Sure, you can buy marinara premade at the grocery store, but nothing is quite as comforting as homemade tomato sauce simmering on the stove. From a health standpoint, we also love tomato sauce because tomatoes contain the health-promoting antioxidant, lycopene, which becomes more available to your body when it's heated.

clear bowl of green goddess dressing with fresh carrots and radishes for dipping
  • RECIPES

Green Goddess Dressing

Herby, fresh, and creamy, this dairy-free version of the famed dressing livens up salads, sandwiches, veggie platters, and so much more.

traditional salsa with cilantro and jalapeño garnish on green and orange background
  • RECIPES

Salsa

Chips, meet your dip. Fresh salsa comes together in a snap with this super easy and tasty mix of tomato, pepper, onion, and garlic.

A bowl of Perfect Pesto with a spoon, basil leaves, a bowl of pine nuts, and Parmesan cheese on a bright pink background.
  • RECIPES

Perfect Pesto

Everything tastes better with pesto. Adventurous types, feel free to switch up your herbs, nuts, or cheeses. Keeping it low carb? This pesto only contains 2 grams per serving! Add it to grilled seafood, chicken, or even scrambled eggs for a hit of savory goodness.

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