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nutribullet® and magic bullet® recipes
nutribullet® and magic bullet® recipes.
Easy, healthy smoothies, soups, sauces, dips, snacks, juices, and more for every occasion. Explore our ever-growing collection of blender, juicer, and kitchen system recipes for fresh inspiration anytime.
Recipe (787+)
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Chicken Pot Pie
Creamy, savory filling tucked under a blanket of buttery crust —is there any cozier comfort food than chicken pot pie? Our version divides the classic up into ramekins to make fresh and flaky single servings.
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Spinach-Corn Tortillas
Nothing beats the flavor and texture of fresh corn tortillas. Adding spinach to the mix lends a vibrant green color to their floral, earthy essence.
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Pizza Dough
Prepping homemade pizza dough is a breeze with the Dough Blade. This version uses whole wheat flour, giving it an earthy flavor and an extra boost of belly-filling fiber. It also freezes great, so you can always make it ahead of time and thaw it out when you’re craving a slice.
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Homemade Focaccia
Chewy, bubbly focaccia is shockingly easy to make at home, since most of the “work” involves letting it rest. Enjoy this Italian bread on its own, dunk it into flavored oils and dips, or add your favorite herbs, cheeses, and other toppings prior to baking.
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Compound Butter
Filled with fresh herbs and roasted garlic, this ultra-flavorful butter transforms even the simplest piece of bread into a work of art.
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Feta and Roasted Cherry Tomato Dip
If flavor is what you’re after, this succulent, savory dip delivers big with tart tomatoes, salty feta, and punchy garlic screaming “umami” in every bite.
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Smoky, Spicy Salsa
Infused with chipotle, jalapeño, and Chile de árbol, this deep, smoky salsa packs the heat! Enjoy with tortilla chips or add a dollop to tacos, fish, meats, bowls and more for a big hit of flavor.
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Sesame Noodles
Nutty, salty, tangy, and just the right amount of sweet, the sesame sauce on these noodles hits just about every flavor note imaginable. Here, we include directions for serving it with noodles, but you can also toss it with crunchy shredded veggies or use it as a dip for rice paper spring rolls.
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Pink Lemonade Smoothie
Nothing like a tall glass of lemonade on a hot summer day. We take the refreshment a step further, using frozen fruit to turn a sugary treat into a nutritious and super-cool sipper.
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Pink Power Smoothie
If the deep fuchsia color of this smoothie doesn’t win you over, its sweet tropical flavors certainly will.
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Berry Protein Smoothie
When you're looking for a healthy breakfast on the go, this protein-packed smoothie makes for a convenient, satisfying option. With sweetness and antioxidants from banana and blueberries, it’s also super refreshing and delicious.
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Veggie Frittata
A delicious, high protein, veggie-filled breakfast to start your day! Mixing in zucchini shredded in the Kitchen Prep helps to retain the light, fluffy texture of the eggs while imbuing the dish with fresh veggie flavor. Bon appetit!
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Oatmeal Chocolate Chip Cookie Bites
It sounds like a simple upgrade, but adding oats to your chocolate chip cookies really ramps up the satisfaction factor. This recipe doesn’t contain eggs, so you can bake into cookies, or roll and refrigerate to make a cookie dough snack bite. Delicious either way!
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Rainbow Salad
Chop, chop. This fresh and tasty salad is loaded with veggies like kale, bell peppers, cucumbers, cabbage, and more – and comes together super quick. Adding grapes for sweetness and mozzarella for richness propels it from side dish to main meal status.
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Brownies
At any given moment, you are only six ingredients away from these insanely ooey, gooey, decadently chocolatey brownies, and that is a gift to cherish always. Butter, sugar, eggs, vanilla, cocoa, and flour – that’s all it takes!
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Zucchini Fritters
A veggie-filled appetizer guaranteed to be a crowd-pleaser, these fritters are savory, crispy, and incredibly delicious. Shredding your zucchini and potatoes in the Kitchen Prep takes minimal time, making these little patties impressive, but effortless hors d’oeuvres.
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Veggie Burgers
These savory bean and mushroom burgers are protein-packed and seriously delicious. They’re also easy – using canned beans and pantry staples like dried herbs and tomato paste, plus a few fresh veggies to add a burst of flavor.
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Berries n' Cream Protein Smoothie
Fuel yourself for the long haul with a luscious smoothie that hits all the food groups. Blend Orgain’s Strawberries ‘n Cream protein with healthy fats from avocado and cashews, plus complex carbs from dates and frozen berries for a thick, creamy smoothie that’s as good for you as it tastes.
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Green Garden Margarita
Didn’t think this classic could get any more refreshing? Try blending it with cucumber and celery. Like fresh dew on a blade of grass...
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Rum-away Punch
Escape to the tropics with this refreshing rum punch. This version uses fresh melon and cucumber, plus a little dash of coconut milk to achieve its distinctive mellow creaminess.
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Berry Passion Fruit Cooler
Sweet-tart and full of fresh, fruity goodness, this vodka cocktail is well worth the cheers.
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Chocolate Mug Cake
Homemade chocolate cake in under 5 minutes, with no bulky mixer or egg beaters to clean? We're in!
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Spicy Vegan Alfredo
This plant-based alfredo sauce is every bit as sumptuous as its creamy, cheesy counterpart, but adds the benefits of nutrient-dense cashews and B-12-rich nutritional yeast to the mix.
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Chimichurri
The classic cilantro-packed steak topping adds herby complexity to any savory dish. If beef isn’t your thing, it’s just as good atop grain bowls, fish, chicken, or roasted veggies.
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Garlic Spread (toum)
This silky-smooth, intensely flavorful spread is a classic match for roasted chicken, but can be paired with pretty much any savory dish for a pop of major flavor.
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Lemon Tahini Dressing
Zesty, tangy, and sumptuously creamy, this dressing is bound to become your go-to sauce for just about everything.
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Vegan Caesar Dressing
This vegan spin on Caesar dressing uses seaweed instead ofanchovies to achieve its distinctive briny flavor, letting you enjoy all the umami goodness in fully plant-based form.
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Carrot Ginger Miso Dressing
Love that succulent salad dressing they serve at Japanese restaurants? It's actually super easy to make at home. Drizzle over crisp iceberg lettuce and shredded veggies to recreate the refreshing classic from your own kitchen.
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Mushroom and Carrot "Paté"
This deeply savory, veggie-packed spread makes an elegant topping for bruschetta, crackers, roasted meats, and more.
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Garden Hearty Smoothie
Heart-healthy fats from hemp seeds and avocado meld with fresh greens and strawberries to deliver a tasty, creamy dose of potent plant-based nutrition.
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Strawberry Banana Smoothie
Strawberry and banana — the definitive classic smoothie combo. We revved it up with some heart-healthy, omega-3-rich chia seeds for an added nutritional punch.
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Silky Apple Pie Smoothie
Apple pie à la mode meets nourishing, plant-based nutrition — it doesn't get much more wholesome than that.
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Pb & Yay Smoothie
Rev up nostalgia mode with this medley of peanut butter, grape, and banana. Vanilla protein adds sweetness and substance, while a pop of spinach delivers green goodness for kids and kids-at-heart.
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Choco-coco Almond Bliss Smoothie
Chocolate, coconut, almond — this smoothie delivers dessertdecadence with the nutritional profile of a well-rounded meal. Enjoy any time of day to hit the sweet spot.
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Cactus Cooler Smoothie
Cool off from the inside out with this refreshing, fortifying, and ultra-hydrating blend of cactus, greens, pineapple, and more.
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Passion Flower Smoothie
Tart passion fruit, creamy mango and banana, and coolingaloe lend full-bloom tropical flavor to every sip of this deeplyrefreshing blend.
