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nutribullet® and magic bullet® recipes.
Recipe (807+)
Drinking this juice is like lying in a sunbeam, but for your insides. It’s also great when you’re feeling under the less-than-sunny weather, with nutrient-packed citrus and carrot, plus inflammation-fighting turmeric to get you back to your bright, shiny self.
It’s not like other juices. This sweet, refreshing blend of apple, pear, and strawberry tastes like it’s straight from the orchard but acts like it doesn’t know it.
This classic Middle-Eastern side dish freshens up any plate. Serve alongside grilled meats and fish, falafel, hummus, pita, or any other savory favorites.
Packed with nutrition, this delicious seed butter is the perfect topping for oats, toast, or any other food that could benefit from a dollop of rich, roasty goodness.
Craving a coffee milkshake? This coffee and banana blend does the trick with just a few simple, wholesome ingredients.
We saw your horchata coffee and raised it, adding a wee dram of rum to transport you to paradise.
This delicious cake is rich enough for dessert, but wholesome and satisfying enough for a special breakfast or afternoon snack, with or without a side of coffee.
For a peppery twist on the Italian classic, swap out basil and pine nuts for arugula and pistachios. Our version also subs nutritional yeast for parmesan to create a fully plant-based alternative.
Adding a cool dash of peppermint extract to the classic mocha is a very chill way to level up your coffee game.
Flavored with soy, garlic, and ginger, this succulent duo of salmon and bok choy sits beautifully on its bed of fluffy veggie-filled rice.
Making your own sushi is a fun and interactive way to enjoy your EveryGrain™ Cooker, and the classic California roll is a great place to start. Once you get the hang of it, you’ll want to experiment with all kinds of fillings.
These tangy-sweet lemon bars use tofu and tapioca instead of eggs and butter to create a plant-based dessert that hits all your sweet (and sour) spots.
Nothing’s quite as satisfying as a big bowl of noodles, and these zucchini spirals, paired with a rich and creamy cashew sauce, truly hit the spot.
A simple blend of summer vegetables becomes a showstopper when thinly sliced and arranged in a beautiful spiral formation. It’s the perfect dish for an elegant dinner party or any special meal.
We love serving these juicy salmon burgers on a bun, but they’re also great over salads, grain bowls, and other savory favorites. We recommend using an air fryer to get the burgers extra crispy, but you can also pan-fry or bake them for similar results.
With its hearty ingredients and crunchy, nutty goodness, this salad is an excellent choice for picnics, meal prep, or pretty much any mealtime situation. We highly recommend it with the Creamy Poppy Seed Dressing!
Sweet, spicy, and super juicy, this salsa makes a great dip for chips or a dynamic topping for grilled meat, tacos, and other savory fares.
Herby, fresh, and creamy, this dairy-free version of the famed dressing livens up salads, sandwiches, veggie platters, and so much more.
This delicious Thai dessert pairs sticky rice with juicy mango and creamy coconut, creating a tantalizing array of textures and tropical flavors for a taste of paradise.
Full of fresh vegetables, succulent shrimp, and aromatic lentils and rice, this beautiful dinner serves up all of the food groups with style. The best part? It comes together in minutes, making it ideal for busy weeknights.
Easy enough for a side dish and hearty enough for the main event, this mix of barley, spiced chickpeas, and lemony cauliflower is sure to be a hit however you serve it.
Bananas and berries come together in this fun and fruity bowl of morning oats — a perfect breakfast treat for kids and grownups alike.
Easy enough for a weeknight, but sophisticated enough for entertaining, this combination of creamy and comforting polenta, earthy mushrooms, succulent tomatoes, and tangy goat cheese is a hit, no matter the occasion.
The “three sisters” this dish refers to are corn, squash, and beans. In a technique originating from Northeastern Native American tribes, the three crops are planted together so the corn stalk provides support for the climbing bean plant, while the squash spreads horizontally to cover and protect the soil. The “sisters” also complement each other nutritionally, offering complex carbohydrates, fiber, protein, and a host of phytonutrients in every bite.
A gluten-free cereal with as much protein as quinoa, sorghum is a great grain to add to your rotation. This preparation is filled with warm spices and nourishing veggies for boatloads of flavor and nutrients.
A brunch dish to rival the hippest of establishments, this savory mix of amaranth, eggs, and savory veggies elevates your morning meal to haute cuisine status.
If you’re more of a one-and-done breakfast person, this deliciously frosty bowl combines your daily cup of coffee with a nutritious breakfast smoothie, so you can pack in the good stuff and get out the door.
Whether fueling for a workout or seeking an afternoon pick-me-up, these nutritious bites contain a nice blend of carbs, healthy fats, and of course, coffee to get you going.
A delicious latte layered with homemade caramel cream — sound decadent? It is, but subbing our date-based Caramel Creamer for the heavy stuff puts it on the more wholesome end of the spectrum.
Love is in the air — and in your coffee cup. This delightful latte combines rose and vanilla with fresh-brewed espresso for a creamy, dreamy, and ultra-unique take on a coffee shop classic.
Both marvelous by themselves, rose and vanilla create next-level loveliness when combined with warm milk. Enjoy this special concoction on its own, or mix it with your favorite coffees, teas, and tisanes.
For a thicker, creamier option than your standard milk or milk substitute, try our cashew creamer. Its nutty, lightly sweet flavor pairs perfectly with any brew.
Add minty freshness to your hot and cold coffee drinks with this quick and easy simple syrup. It’s especially delicious with chocolate-infused beverages — bring on the mint mochas!
Adding coffee to this plant-based pudding cuts the “avocado-ness” of the mixture, so all you’re left with is a rich and creamy treat filled with intoxicating coffee and chocolate goodness.
If you’re in search of an after-dinner drink that will also prep you for a night on the town, this cozy coffee blend should do the trick. Sweet and creamy with a kick, it’s a cup of coffee, dessert, and cocktail, all in one.
When you see the flecks, you know it’s good. Using homemade Vanilla Infused Syrup made with real vanilla beans adds a truly divine level of flavor to this cold and creamy beverage.